The Restaurant

Restaurant & Bar Menu | Sunday Lunch Menu | Wedding Brochure |

The Squire Inn restaurant has recently been refurbished and now offers a fine contemporary dining experience. With a menu constructed by Landlord and Head Chef, Billy Tierney, we are able to cater for up 60 people for any occasion in the restaurant as well as offering food in our relaxing bar areas. Please use the links above to see our menus and remember that booking is advisable to avoid disappointment.

The restaurant is open Monday to Saturday 12pm-2.30pm & 6pm-9.30pm, and on Sunday Lunch we offer a traditional roast carvery as well as a selection of light bites served between 12pm and 6pm. We are also open Sunday evening 6pm-8.30pm. We strongly advise booking where possible.

Fixed Price Menu

Two Courses for £10, Three Courses for £12

Starter

Garlic Bread
Soup of the Day
Prawn Cocktail
Roasted Field Mushrooms

Main Course

Ham, Egg & Chips
Cod & Chips
Pasta Arrabiata
Squire Chicken
Chicken & Bacon Salad
Pork Dijon

Dessert

Toffee Cheesecake
Raspberry Rhapsody
Mixed Ice Cream
Cheese & Biscuits

Regular Dining Offers

Two Curries for £12

Two Rumps for £17

Two Sirloins for £20

Available Monday to Thursday